Pumpkin Pie Oatmeal
1/2 cup quick rolled oats
1/3 cup + 1 cup of water or dairy-free milk
2 1/2 Tbs. pumpkin apple butter
1 1/2 tsp. all natural peanut butter
1/4 tsp. cocoa or carob powder
4 pecan halves
1 tsp. dark chocolate chunks or carob chunks
1. In a microwave safe bowl combine oats and 1/3 cup water. Cook in the microwave for 30 sec.
2. Combine oats with 1 cup of water, pumpkin apple butter, peanut butter, and cocoa powder.
3. Microwave the bowl for an additional 1 min. or until cooked.
4. Top the bowl with pecans and dark chocolate. Serve and enjoy!
Recipe source: ahappyharvest